A Marquee has been reserved for members' wishing to take a simple buffet lunch on Sunday 28 July 2002, the most popular of days at the 2002 Cheltenham Festival. A cash bar will be provided and the marquee will have its own pitch side viewing area.

The menu will be: Crusty French Bread, Potted Pate, Country Cheeses, chutneys and pickles, Mixed Leaf Salad

The cost to members is £10.50 per head. A non-member will be welcome as a guest of a current GCCC member for £15.00 per head which will include an admission ticket.

Booking in advance is essential, so please call Karen Kirton on 0117 910 8015.

© Gloucestershire CCC